Cooking lesson… hands on!
A cooking lesson where to discover the flavors of Piedimont region’s tradition. You will learn about the root of the local food and wine culture as well as some of the secrets behind the beloved flavors. With the help of a professional chef, combine the ingredients and create the most typical dishes of the Langhe, Monferrato and Roero regions.
Info on accessibility
Cooking lesson suitable for all the family members!
Food and wine
Hands-on cooking lesson
Preparation and tasting of local dishes